mooncake

Traditional Handmade

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THE STORY

Ching Han Guan made its first piece of mooncake back in 1949.

PREMIUM
INGREDIENTS

At All Times

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We believe in the quality of handmade mooncake, be it traditional Teochew-style or Cantonese-style mooncake.

walnut mooncake

Teochew Style

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Maintain traditional methods, innovate over ancestral recipes.

BBQ Meat Mooncake

The Pioneer

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After decades of Mid-Autumn, and we pioneered our best selling mooncakes: BBQ Meat Mooncake and Teochew Walnut Mooncake.

Pearly Yam

Unique Recipe

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Featured Mooncakes

King of Mooncake  月餅王

Mixed Nut Roasted Ham  金腿伍仁

Lotus (Double Egg Yolk)  蓮蓉雙黃

BBQ Meat Lotus  肉乾蓮蓉

BBQ Meat Lotus (Egg Yolk)  肉乾蛋黃蓮蓉

Teochew Lah-Bia  潮州朥餅

Teochew Walnut Lotus  潮州核桃蓮蓉

Pearly Yam  芋泥珍珠